Ingredients:
2 ounces bourbon
1 ounce lemon juice
1 ounce sugar syrup
6 mint leaves
6 ounces crushed ice
Mixing:
*Muddle bourbon, lemon juice, sugar syrup, and mint leaves in a glass.
*Pour mixture and ice into a blender.
*Blend at high speed for 15 or 20 seconds.
*Pour into a chilled highball glass.
*Garnish with a mint sprig.
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